Tel Aviv Meets Portland
Gonzo Hummus, Labneh (soft cashew cheese, herbs), Israel Salad, Falafel, Charred Eggplant (Zatar), Jackfruit Brisket, Grilled Mushroom Plate (seasonal mushrooms, aleppo polenta cake, creamy chimichurri, beet alfredo sauce) Brunch (shakshouka, Challah French Toast, Salads, and Breakfast Boards Featuring Piemento Harissa), Shawarma Plate. Matzo all Soup, Truffle Mac n Cheese Wild Mushroom Calamari
Ice Cream