South of the Border Meets Lower East Side Flair

Featured {Vg} menu items: Beet & Pumpkin Empanadas (kabocha squash, swiss chard, guacamole, cashews, chimichurri), Mexican Street Corn (grilled corn, almond queso, cayenne) Turmeric Cauliflower Rice Bowl (cauliflower rice, fermented black bean, guacamole, smothered with salsa & sour cream), Buffalo Flower Tacos (tempura’d cauliflower, flax seed, celery, carrot, queso azul), Crispy Chayote Fish Taco (hemp & flax seed battered chayote squash, chipotle almond butter, pickled red onion), Coconut Queso Quesadilla (spinach, basil, serrano, king mushroom, garlic, pico de gallo, sour cream), Azteca Chile Relleno, Enchilladas Mole, Guacamole Burger, (pinto bean-beet-quinoa patty, lotus chip, lettuce, tomato, chipotle aioli), Brunch: Kale Pancakes, Sausage & Egg Cheese Torta,

Brooklyn Location – Catering – Mexican Beer on Tap  – Pressed juice

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