THOUGHTFULLY PREPARED CUISINE
Featured {Vg} menu items: Beer Cheese Dip (bavarian pretzels, tempeh bacon, scallions), Crab Cakes (vegetable protein, fresh vegetables and herbs, house made remoulade) Jackfruit Arepas (handmade masa cakes, chipotle braised jackfruit, guacamole, crema fresca), Fried Beets (roasted and fried with togarashi, aioli and mint), Vegan Cheese Plate (house made cheeses with crostini, fruit compote and sweet-spicy nuts/add house made smoked sausage), Chicken Fried Seitan, Jambalaya (house hickory smoked sausage, red beans, okra, cornbread), Wild mushroom stuffed ravioli (roasted garlic cashew cream sauce, flash-fried brussels sprouts, your choice of cheese), Brussels Sprouts Salad
Happy Hour